Dessert Ingredients

Ingredients:

Crème Brulee:

Sugar, Corn Starch, Dextrose Monohydrate, Carrageenan, Carob Bean Gum, Sodium Citrate, Turmeric, Salt, Flavour, Soy Lecithin.

Panna Cotta

Sugar, Corn Starch, Whole Egg Powder, Dextrose Monohydrate, Carrageenan, Carob Bean Gum, Sodium Citrate, Flavour.

Contains: Egg

* This product was produced in a facility that also process milk, eggs, tree nuts, wheat, peanut and soy.